Pumpkin cream soup
Ingredients:
Pumpkin - 1 p.
Tomatoes - 2-3 p.
Carrot - 1 p.
Onion - 1 p.
Salt and pepper to your taste
Recipe:
Pour water into the pot and start to boil it. Peel the pumpkin, carrot and onion. Then cut all the vegetables and put into the boiling water. Cook for one hour and a half. Then mash it all with the help of blender. Your soup is ready!
